High-efficiency Automatic Bottled Carbonated Beverage Production Line
Raw material: Apple, grape, orange, bayberry, strawbemy, hawthorn, banana, blueberrydragon fruit. etc.
Finished Product: Carbonated Beverage
Capacity: 5500 B/H
Product packaging: at Tetra Pak/Glass Bottle/Plastic Jug
Output: According to customer needs
1. Water design: RO reverse osmosis membrane (Hyde energy) is adopted, the designed water consumption is about 3 tons / hour (2 tons / hour for filling and mixing water, cleaning water is about 1 ton / hour), and the pretreatment water is 6 tons.
2. Blow bottle design: can use the bottle blowing machine or outsourcing.
3. Filling design: using the three-in-one washing, irrigation and sealing unit.
4. Rated production capacity: 3000 BPH (calculated at 500ml).
5. Delivery mode: empty bottle: stainless steel air delivery channel.
Solid bottle: a plastic delivery chain.
6. Environment: temperature: 10~40℃.
7. Humidity: no condensation (95%).
8. Power supply: 380V, 50Hz, three-phase AC.
The main components of
carbonated beverage production line
2. Multimedia filter: removes suspended solids and particulate impurities in water.
3. Activated carbon filter: adsorbs organic matter and residual chlorine in water to improve the taste and odor of water.
4. Precision filter: further filters tiny particles to protect subsequent equipment. 5. Reverse osmosis device: removes dissolved solids, bacteria, viruses, etc. in water through a semi-permeable membrane to produce purified water.
2. Blending tank: mixes syrup, water, additives, etc. according to the formula ratio.
2. Carbonator: mixes carbon dioxide with beverages to carbonate the beverages.
2. Filling machine: accurately fills carbonated beverages into bottles.
3. Capping machine: caps the filled bottles.
2. Boxing machine: packs bottled beverages into boxes.
3. Palletizer: stacks boxes neatly for transportation and storage.
System features:
◆ All products are fully implemented CAD computer-aided design.
◆ The company through the ISO9000:2000 version of the quality system certification, the production of each link in strict accordance with the procedures.
◆ The company's flip-over bottle holder, the bottle clamp stuck in the bottleneck area, to avoid the traditional rubber clip of the bottle holder. The bottle holder is made of stainless steel, and it is sanitary and durable.
◆ Each whole machine must run for 120 hours before leaving the factory, and is allowed to be delivered to the user after passing the joint inspection.
◆ Using precision material analyzer and advanced casting equipment, with the world's leading technology mianna cast iron (MEEHANITE) to manufacture parts. Mihan sodium cast iron structure has excellent tissue stability, long service life and permanent accuracy of machine parts.
Processing & Packing Flow chart
Production Lines Accessory:
Technical Information
|
project name |
Design parameters / requirements |
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|
packing material |
Bottle material |
PET |
|
Design capacity |
0.5L/1.0L/1.5L |
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|
doleiform |
Round bottle |
|
|
The bottle mouth specifications |
28 |
|
|
Bottle diameter |
indeterminate |
|
|
The bottle height |
indeterminate |
|
|
The lid type |
Plastic anti-theft cover |
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|
Disinfection system |
Bottle cover disinfection |
disinfection cabinet |
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Empty bottle disinfection |
Pure water rinse |
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|
Filling system |
Filling materials |
Sodas |
|
Filling method |
Equal pressure filling |
|
|
Filling temperature |
4-5℃ |
|
|
Filling accuracy requirements |
Compliance with GB / T 190632003 Liquid Food Packaging Equipment |
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|
Trademark system |
Trademark form |
Set of standard |
|
date of manufacture |
Inkjet / laser |
|
|
packaging system |
Packaging form |
Thermal shrink film packaging / carton packaging / manual packaging |
|
packing specifications |
3*4 Bottle / bag |
|
|
Coding situation |
hand stowage |
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Final Product
Production Line
Processing Equipment