Ultrasonic homogenizing and emulsifying equipment utilizes high-frequency ultrasonic cavitation effect to strongly break, disperse and mix materials in a very short time, realizing efficient homogenization and emulsification of liquid-liquid and solid-liquid phases. The equipment operates gently without shearing impact, retains the original active ingredients of materials, and produces finer, more uniform and stable emulsified particles. The whole machine is made of food-grade stainless steel, hygienic and easy to clean, meeting GMP standards. It achieves micron or even nano-level homogenization without mechanical stirring. Featuring easy operation, low energy consumption and no noise pollution, it is suitable for continuous or batch production. Widely used in cosmetics, biomedicine, food and beverage, nanomaterials, emulsion preparations and other industries, it is ideal for high-end precision processing.